cereals, meat and animal products (10% *), vegetable protein extracts, oils and fats, fish and fish products, minerals, yeast, vegetables (brown, green and orange granules: 0.2% of dried vegetables - equivalent to 1% vegetables), milk and dairy products (white granules: 0.9% skimmed milk powder - equivalent to 4% skim milk).
* Corresponds to 20% of saturated meat and animal products, brown, green and orange granules: a minimum of 4% chicken
ADDITIVES: Nutritional additives:
IU / kg: Wit A: 16,000; Vitamin D3: 1,300; Vitamin E 115
mg / kg; Fe (E1): 185; And (E2): 3.0; Cu (E4): 45; Mn (E5): 20; Zn (E6) 234; Se (E8): 0.3. Taurine: (E220): 1,100.
With colorants and antioxidants. Dyes refer to E102 (tartrazine), E110 (yellow), and anti-oxidants per E310 (propyl gallate), E320 (butylated hydroxyanisole) and E321 (butylated hydroxytoluene).
Oils and fats: 12.0%
Crude ash: 8.0%
Crude fiber: 2.0%